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PHOTO: LARS PANSÁRE
Haga Forum, next to Norrtull in Haga Park, is as much about interior design as
culinary Swedish cooking. A former bus terminal from the 60’s that has been
restored to an elegant restaurant, today it serves as a modernistic meeting
place with restaurant, conference, and exhibition facilities.
At the bottom you will find their back pocket.
Here the beer hanger has been decorated with
everything from light bulbs and wooden walls to
industrial columns in different colors and graffiti
in the ceiling. The beer assortment offers impor-
ted beer from all over the world, with emphasis
on the Czech Republic. Here you can also enjoy
their whole food menu, from genuine Tore Wret-
man classics to juicy calf schnitzel.
In summer there is also an outdoor seating
located a stone’s throw away, in the middle of
the crowded crowd at Medborgarplatsen.
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SWEDISH CUISINE FOR FINE DINING 31